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Rated 9.4 out of 10
60,000+ satisfied customers preceded you
Minimum 2 years guarantee
A steak knife with flair and function: the Classic Color Steak Knife Set – Tasty Sumac (4 pieces) combines stylish dining with razor-sharp ease. These striking knives are perfect for those who appreciate a good steak and have a keen eye for design.
Each knife features a 12cm-long , razor-sharp stainless steel blade, allowing you to effortlessly slice through meat, chicken, or grilled vegetables—without tearing. The serrated edge ensures a clean cut, even with tough cuts.
What truly sets these knives apart? The vibrant Tasty Sumac color. A subtle eye-catcher at the table, perfectly suited to a modern or Scandinavian interior. Thanks to the ergonomically shaped handles, they're also comfortable to hold, no matter how long the dinner lasts.
Features and specifications
Add a touch of color and quality to your table setting with the Classic Color Steak Knife Set in Tasty Sumac – perfect as a gift, or simply for yourself.
Regular price
2.085,00
782,00
Regular price
3.909,00
1.955,00
Combined price: 8.812,00 (Je bespaart tot: 3.932,00)
Betaal in 3 delen van 2.025,00
Couldn't load pickup availability
Delivery within 1-3 days
Rated 9.4 out of 10
60,000+ satisfied customers preceded you
Minimum 2 years guarantee
Couldn't load pickup availability
MegaCookingworld: Where Home Chefs Make Their Culinary Dreams Come True!
More than 100,000 enthusiastic home chefs trust MegaCookingworld to make their culinary dreams come true. Why? Because we offer more than just products: we offer knowledge, quality and personal service.
Founded in 1814 in Solingen, Germany, Wüsthof has been a family-owned company producing high-quality knives for over 200 years. Led by the seventh generation, Viola and Harald Wüsthof, the brand exports to over 80 countries. Wüsthof is known for exceptional quality, craftsmanship and durability, with knives made from high-grade stainless steel and precision grinding for optimum sharpness. The range is designed for both professional and home chefs, with attention to ergonomics and balance for comfortable and precise cutting.
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