The Staub Cast Iron Fish Pot is a must-have for any cooking enthusiast seeking quality, functionality, and style. Crafted from high-quality enameled cast iron, this fish pot ensures perfect heat distribution and retention. This not only keeps your dishes evenly cooked but also keeps them warm for a long time – ideal for extended dining.
Elegant and functional
With its stylish green color , refined shape, and beautiful design on the lid, this pan is also a real eye-catcher on the table. Its oval shape and rounded edges also make it ideal for versatile use: think fish fillets, poultry, pilaf, risotto, or roasted vegetables. Thanks to its robust cast iron, it's suitable for all heat sources, including induction and oven use up to 240°C.
Features and specifications
- Unique Chistera lid structure for tasty results
- Perfect heat distribution
- Suitable for fish, stews, risotto and more.
- Elegant design, can also be used as a serving dish at the table
- Material: enamelled cast iron
- Capacity: 2.8 liters
- Base: 30 x 20 cm
- Height with lid: 10.7 cm
- Suitable for: electric, gas, induction, ceramic and oven (up to 240 °C)
Use & maintenance
Use the fish pan over low to medium heat for optimal results. Suitable for freezer, oven, and all cooktops, including induction. The pan is dishwasher safe , but hand washing is recommended to maintain its quality.
Chef's tip: Lightly marinate your fish beforehand, place it in the pan with some lemon and herbs, close the Chistera lid and let the cast iron and steam cook evenly.
Take your fish dishes to the next level with this stylish and functional Staub fish pan – a lasting investment in taste and quality.