Kai Shun - Tim Mälzer - Series Santoku 5.5'' (14.0 cm)
Pros and cons
Handmade in Japan
Extremely hard VG MAX steel core
32 layers of Damascus steel
Frequently bought together
Total: 6.220,00
The Kai Shun Tim Mälzer Series Santoku Knife is an essential tool for any kitchen. Designed in collaboration with world-renowned chef Tim Mälzer, this versatile knife is perfect for chopping, slicing and dicing a wide variety of ingredients.
Unique features:
- High-quality Damascus steel: The blade made of 32 layers of Damascus steel with a VG-MAX steel core ensures exceptional sharpness, flexibility and durability.
- Hammered pattern: The characteristic hammered pattern prevents food from sticking to the knife and provides an elegant appearance.
- Ergonomic handle: The solid walnut handle fits comfortably in the hand and offers optimal grip, even during intensive cutting tasks.
- Symmetrical cut: The knife is suitable for both left- and right-handed chefs.
- Perfect balance: The continuous tang ensures excellent balance and control while cutting.
- Handmade in Japan: Each knife is handmade and undergoes strict quality control.
Why choose the Kai Shun Premier Tim Mälzer Santoku knife?
- Versatility: The Santoku knife is perfect for a wide range of cutting tasks, from chopping vegetables to slicing meat.
- Professional quality: Developed in collaboration with a top chef, this knife meets the highest demands of professional chefs.
- Precise cuts: The sharp edge ensures effortless and precise cuts in all types of food.
- Timeless design: The elegant design and high-quality materials make this knife an asset to any kitchen.
- Durability: With proper care, this knife will last a lifetime.
Maintenance and care
- Hand wash: Always wash the knife by hand and dry immediately.
- Oil the handle: Treat the wooden handle regularly with a neutral oil.
- Professional sharpening: Have the knife sharpened regularly by a specialist.
Elevate your cooking skills
With the Kai Shun Premier Tim Mälzer Santoku knife, you can make every cutting task a pleasure. Whether you are a professional chef or just enjoy cooking, this knife is an indispensable addition to your kitchen.
Specifications
Kai Shun - Tim Mälzer - Series Santoku 5.5'' (14.0 cm)
Pros and cons
Handmade in Japan
Extremely hard VG MAX steel core
32 layers of Damascus steel
Betaal in 3 delen van 1.873,33
Frequently bought together
Total: 6.220,00
The Kai Shun Tim Mälzer Series Santoku Knife is an essential tool for any kitchen. Designed in collaboration with world-renowned chef Tim Mälzer, this versatile knife is perfect for chopping, slicing and dicing a wide variety of ingredients.
Unique features:
- High-quality Damascus steel: The blade made of 32 layers of Damascus steel with a VG-MAX steel core ensures exceptional sharpness, flexibility and durability.
- Hammered pattern: The characteristic hammered pattern prevents food from sticking to the knife and provides an elegant appearance.
- Ergonomic handle: The solid walnut handle fits comfortably in the hand and offers optimal grip, even during intensive cutting tasks.
- Symmetrical cut: The knife is suitable for both left- and right-handed chefs.
- Perfect balance: The continuous tang ensures excellent balance and control while cutting.
- Handmade in Japan: Each knife is handmade and undergoes strict quality control.
Why choose the Kai Shun Premier Tim Mälzer Santoku knife?
- Versatility: The Santoku knife is perfect for a wide range of cutting tasks, from chopping vegetables to slicing meat.
- Professional quality: Developed in collaboration with a top chef, this knife meets the highest demands of professional chefs.
- Precise cuts: The sharp edge ensures effortless and precise cuts in all types of food.
- Timeless design: The elegant design and high-quality materials make this knife an asset to any kitchen.
- Durability: With proper care, this knife will last a lifetime.
Maintenance and care
- Hand wash: Always wash the knife by hand and dry immediately.
- Oil the handle: Treat the wooden handle regularly with a neutral oil.
- Professional sharpening: Have the knife sharpened regularly by a specialist.
Elevate your cooking skills
With the Kai Shun Premier Tim Mälzer Santoku knife, you can make every cutting task a pleasure. Whether you are a professional chef or just enjoy cooking, this knife is an indispensable addition to your kitchen.
Kai Shun - Tim Mälzer - Series Santoku 5.5'' (14.0 cm)
5.620,00
